| | Hi, Jack. Earn Points. Get rewards! | | CELEBRATING
100 YEARS OF CHEESY,
CRUNCHY SATISFACTION | 100 years ago, Cheez-It® researchers perfected the cheese-based snack cracker. Imitators come and go, but nobody else has that square shape, rigid edges and a hole in the middle that leads to infinite flavor. | |  | | | CELEBRATE 100 YEARS
OF CHEESY, CRUNCHY
SATISFACTION | Noted superchef and Cheez-It® superfan Stephanie Izard just created the Cheez-Itennial Cake for our 100th birthday! Available May 17th-May 20th exclusively at Goldbelly. | |  | | | WE LOVE THAT
YOU LOVE US | We make Cheez-It®. But you make it special! Here's to all the Cheez-It® lovers out there who do the craziest, coolest and funniest things with their favorite cracker. We couldn't do it without you. Share the fun and comment! |  | |  | | | Save $2.50
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